New ! Tips and Tricks now in Italian

We are proud to present the Tips and Tricks in Italian in it’s new version!
View, read or download it here :

Springer Oenologie presents Viniliquid

We are glad to introduce Viniliquid, the first liquid yeast autolysate rich in nutriels and survival factors allowing alcoholic fermentation completion.

Viniliquid’s main advantages versus the usage of a dry product:
- Viniliquid is more efficient than combined additions of yeast derivatives and pure yeast hulls to secure fermentations
- Viniliquid elimintates the inconvenience of handling powdery products
- Totally soluble into the must, Viniliquid improves nutrients assimilation
- Pumpable (no yeast hulls sedimentation), Viniliquid allows to automatize and manage nutrient additions during fermentation.


To download Viniliquid’s specification sheet, visit the fermentation activator page of our wine section

See you @Drinktec!

Meet us in Drinktec from September 16 to 20th, Hall 1 B1 – Booth 212.

Fermentis publishes its first guide for Tequila producers

We are very proud to present our guide dedicated to tequila fermentation.
Visit the Tequila section of our website for the downloadable version of the guide.

Fermentis at Craft brewers Conference, washington DC

We will be delighted to meet you during the Craft brewers Conference, End of March 2013 in Washington DC

Springer Oenologie exhibits @ Unified Wine and Grape Symposium

Springer Oenologie will be represented by the USA team in Sacramento. Come and meet us