Fermentis offers two unique brands of active dry wine yeasts to commercial wineries world wide: Red star wine yeasts & Springer Oenologie®. Our two brands of yeasts have in common to be carefully selected for their fermentation capacities and their ability to adapt to specific wine applications.

Springer Oenologie® has developed a range of 100% natural fermentation aids -conform to the CODEX and the O.I.V - to assist winemakers in maximizing their fermentation. This range of products has proven its success in fermentation kinetic and in revealing the finesse of varietal aromas.

With a raising demand for wines with distinctive characteristics, the quality of vinification has become key to the winemaking industry. Springer Oenologie® have developed a range of products specifically dedicated to encourage the character of your wines.